News

2018-07-05 |

The Natural Connection to Cotton-Seed Selection

The apparel and textile industries are under a lot of pressure these days.

Consumers are becoming more vocal about sustainability, where products are sourced and how they are made. Shoppers are more sensitive about the use of genetically modified organisms used in cotton production and often bristle at any mention of GMOs.

On top of this, insects and dry weather in California and Texas have inhibited cotton-crop production in these regions.

But a solution to some of these problems is being developed by Indigo Ag, a Boston-based company that has identified a natural, non-GMO approach to using microbes to ease the burden of problems associated with dependence on cotton-crop yields.